NV Dry Sparkling Rosé
Pale pink with a fine but persistent effervescence.Nose
Red apple fruit characters along with bakery and cherry confection notes.Mouth
Authentic sparkling structure with maturity & softness surrounding the red apple fruit flavours. Toffee apple & berry danish also appear along a fine acid backbone. This is a complex wine with many flavours but most importantly for sparkling wine, it has balance & finesse, highlighted by a crisp clean effervescent finish.Winemaking Notes
The production of “Méthode Traditionnelle” sparkling wines has been an integral part of the winemaking at Blue Pyrenees for many years. This unique sparkling wine is made entirely of a selected batch of Pinot Noir fruit harvested from our own Estate vineyard. Vintaging, maturing and packaging also occurs on site. This wine makes the most of the Chateâu advantage by rapidly pressing early picked Estate Pinot Noir, the resulting juice and wine being a gorgeous delicate pink colour. Aging with tank and bottled yeast lees for 24 months before disgorging and release allows this wine to mellow and develop mature wine complexities. A perfect drop for most occasions and particularly suited to hors d’oeuvres, but should be served chilled.
BOTTLE SIZE750 ML